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Duck, porcini mushrooms and foie gras pâté
Duck, porcini mushrooms and foie gras pâté
Regular price
€7,90 EUR
Regular price
Sale price
€7,90 EUR
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per
Duck, porcini mushrooms and foie gras pâté for a festive starter!
Ingredients: duck meat, duck foie gras 20%, eggs, onions, porcini mushrooms 5%, parsley, natural Gruissan salt, pepper.
Producer: Mas Terregalls.
Net weight: 180g
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