You love catalan food ? or you want to discover it ?
In the "catalan specialities box" of Produits du Roussillon, you will find catalan specialities and products made with ingredients from Pyrénées-Orientales, such as Céret cherry, Banyuls or Collioure anchovies :
A bottle of Muscat de Rivesaltes Domaine Lafage, 50cl : Muscat de Rivesaltes is "the" sweet wine in the Pyrénées-Orientales. You cannot visit the region without tasting this marvellous sweet wine. The Muscat de Rivesaltes enclosed in this box has won a Gold medal in the "concours général Agricole- Paris 2023".
A pack of 8 "rousquilles" : traditional catalan speciality, the rousquille is a smooth pastry flavoured with lemon and covered with glaze.
A"pan tomate" jar, 170g : Pan tomate or pan con tomate is eaten in south and north Catalonia as a tapas. It is produced with uncooked tomato, olive oil and garlic. It is eaten on toasts with eventually Serrano ham.
A catalan mustard jar, 200g : tasty mix of mustard seeds and peppers, it is perfect with grilled meat and vegetabes.
A "tapenade" jar, 90g : Tapenade is a mix of anchovies ,olives, garlic and capers. It is eaten for aperitif on toasts.
